Browse Chefs

Search for the perfect private chef in your area to bring your vision to life. Filter by location, price range, guest count, cuisine specialties, service types, and more.

Showing 12 of 21 chefs · Based on your filters

Founding Chef
Chelsey Harlien, private chef in Laguna Beach, CA
Chelsey Harlien
★5.0(1 review)
Founding Lighthearted Kitchen Chef
Laguna Beach, CA +8·From $150/guest
Coastal SeafoodMediterraneanIndividually PlatedFamily-StyleGrazing / SpreadMultiple CourseVegetarian / VeganGluten-Free
Amanda Glover, private chef in Litchfield, CT
Amanda Glover
Nourishing and mindfully prepared farm-forward cuisine
Litchfield, CT +1·From $135/guest
AmericanMediterraneanPlant-BasedIndividually PlatedFamily-StyleGrazing / SpreadTray-Passed AppetizersMultiple Course
Angel Sanchez Amaro, private chef in Aliso Viejo, CA
Angel Sanchez Amaro
Seasonal, mexican/yucatecan, wood fired
Aliso Viejo, CA +5·From $85/guest
MexicanAmericanPlant-BasedIndividually PlatedFamily-StyleGrazing / SpreadMultiple CoursePescatarian
Antonin Filicetti, private chef in Boise City, ID
Antonin Filicetti
Relationship-rooted food. Local, seasonal, foraged, fermented.
Boise City, ID +8·From $135/guest
ItalianMexicanAmericanFrenchCoastal SeafoodMediterraneanJapanesePlant-Based
Camille Shoemaker, private chef in Denver, CO
Camille Shoemaker
I create seasonal, inviting food that suits any crowd and any diet
Denver, CO +11·From $110/guest
ItalianMediterraneanPlant-BasedIndividually PlatedFamily-StyleGrazing / SpreadTray-Passed AppetizersMultiple Course
Carolina Stapa, private chef in San Diego, CA
Carolina Stapa
Seasonal, wholesome, elevated, nourishing food made with intention.
San Diego, CA·From $135/guest
ItalianMexicanAmericanCoastal SeafoodMediterraneanPlant-BasedIndividually PlatedFamily-Style
Chloe Dodge, private chef in Boulder, CO
Chloe Dodge
Produce-led, seasonally rooted, and unpretentious
Boulder, CO +5·From $125/guest
MexicanAmericanMediterraneanPlant-BasedIndividually PlatedFamily-StyleGrazing / SpreadMultiple Course
Connor Bruno, private chef in Los Angeles, CA
Connor Bruno
Francis Mallmann meets American Cow Boy
Los Angeles, CA +5·From $300/guest
ItalianMexicanAmericanFrenchCoastal SeafoodMediterraneanJapanesePlant-Based
Delaney Baumbick, private chef in Cleveland, OH
Delaney Baumbick
Whole Foods based, Mediterranean
Cleveland, OH +1·From $80/guest
MediterraneanFamily-StyleGrazing / SpreadGluten-FreeDairy-Free
Dele Rebstock, private chef in Dana Point, CA
Dele Rebstock
Thoughtfully made for your table
Dana Point, CA +20·From $115/guest
AmericanFrenchCoastal SeafoodMediterraneanIndividually PlatedFamily-StyleGrazing / SpreadMultiple Course
Doug Settle, private chef in Vista, CA
Doug Settle
Live fire, farm to table cuisine curated by a chef and nutritionist
Vista, CA +5·From $120/guest
AmericanMediterraneanIndividually PlatedFamily-StyleGrazing / SpreadTray-Passed AppetizersMultiple CoursePescatarian
Juliette Carnevale, private chef in San Clemente, CA
Juliette Carnevale
Cooking for the joy of it
San Clemente, CA +2·From $125/guest
ItalianAmericanFrenchCoastal SeafoodMediterraneanPlant-BasedIndividually PlatedFamily-Style
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