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Search for the perfect private chef in your area to bring your vision to life. Filter by location, price range, guest count, cuisine specialties, service types, and more.

5 chefs · Based on your filters

Carolina Stapa, private chef in San Diego, CA
Carolina Stapa
Seasonal, wholesome, elevated, nourishing food made with intention.
San Diego, CA·From $135/guest
ItalianMexicanAmericanCoastal SeafoodMediterraneanPlant-BasedIndividually PlatedFamily-Style
Connor Bruno, private chef in Los Angeles, CA
Connor Bruno
Francis Mallmann meets American Cow Boy
Los Angeles, CA +5·From $300/guest
ItalianMexicanAmericanFrenchCoastal SeafoodMediterraneanJapanesePlant-Based
Kelsey Engstrom, private chef in Astoria, OR
Kelsey Engstrom
Design Centered, Farm-to-table, Seasonal, Nutrition Focus
Astoria, OR +8·From $140/guest
AmericanCoastal SeafoodMediterraneanJapanesePlant-BasedIndividually PlatedFamily-StyleGrazing / Spread
Olivia Carr, private chef in Raleigh, NC
Olivia Carr
Holistic, nourishing food made from simple, recognizable ingredients
Raleigh, NC +1·From $85/guest
ItalianMexicanAmericanFrenchCoastal SeafoodMediterraneanJapaneseIndividually Plated
Sneha Vachhaney, private chef in San Francisco, CA
Sneha Vachhaney
Seasonal food cooked with all farmers market produce for YOUR needs
San Francisco, CA +1·From $150/guest
ItalianAmericanCoastal SeafoodMediterraneanPlant-BasedIndividually PlatedFamily-StyleGrazing / Spread
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